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How to Cook Roast Lamb

Roast Dinners

The Sunday roast is a traditional British and Irish main meal that is traditionally served on Sundays but can be eaten on any day of the week, consisting of roasted meat, roast potato or mashed potato, with accompaniments such as Yorkshire pudding, stuffing, vegetables and gravy. Other names for this meal are cooked dinner, Sunday dinner, Sunday lunch, Sunday tea, Roast dinner, and Sunday joint (joint referring specifically to the joint of meat). The meal is often comparable to a less grand version of a traditional Christmas dinner.

Prep Time
15m
Cook Time
120m
Servings
6
Skill level: Moderate

What you'll need

  • Leg of Lamb
  • 10 Cloves garlic
  • 4 Rosemary sprigs
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